Aperol-style

Sunset spritz

Bitter orange cut with fresh grapefruit. Built for food off a grill.

10 min1 drinkEasy

A sunset-colored spritz with grapefruit and orange.

Ingredients & ratios

Orange bitter, pink citrus. · 1 drink

  • 90 mlProsecco, chilled
  • 40 mlBitter orange aperitivo
  • 20 mlFresh grapefruit juice
  • 20 mlSoda water, chilled
  • 1Grapefruit wheel

Steps

Build it in a wine glass.

  1. 1Add aperitivo and grapefruit juice over ice.
  2. 2Top with prosecco and a short soda splash.
  3. 3Garnish with the grapefruit wheel.

Shopping list

Check them off. Saved on this device.

Makes 1 drink. Scale up as needed.

Have a bottle already? Scan the label in Gastrona. (opens in a new tab)

Grapefruit juice makes a bitter-orange spritz sharper and a little drier. That is the version to pour next to charred vegetables, spicy chicken, or anything with a glaze.

Keep the juice fresh. A sweet grapefruit drink from a can will fight the aperitivo instead of cutting it.

More from this family lives on the Aperol-style page. Or change the build in the spritz builder.

Curated by Gastrona. Recipes that make sense.